Make your wedding day a wow. 

Luncheons at the Inn

Make midday dining a delicious pleasure

LUNCH WITH US.

Whether it is a girls-day-out or an event for many, we invite you to leave the planning to us. Your guests will enjoy our seasonal menu down to the last bite. Dine alfresco or stay warm by the fire. Either way, our locally-sourced ingredients will add a touch of elegance to your meal no matter the occasion.

 

Give your guests a reason to linger longer, and make midday dining a delight.

 

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MAKE IT AN EVENT TO REMEMBER

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POPULAR MENU OPTIONS

SOUP & SALAD COMBO     
$11.95 Per Person

Guests have a choice of two soups served with tossed salad, bread sticks and crackers; one dessert. Beverage Station to include coffee and hot tea service, iced tea and lemonade.

 

SANDWICH LUNCH
$15.95 Per Person (Served or Buffet)

Guests have a choice of one soups or one salad, two sandwiches; one dessert; house-made gourmet potato chips served with all. Beverage Station to include coffee and hot tea service, iced tea and lemonade.

 

LUNCHEON AT THE INN     
$18.95 Per Person

Guests have a choice of either one cup of soup or green side salad; one dessert option; one entrée option:

• Rosemary Chicken Breast with Brown Butter and Balsamic Reduction over a bed of rice pilaf

• Baked Salmon with Pomegranate Glaze and wilted spinach served on a bed of mixed grains 13

• Brown Butter Gnocchi with Roasted Winter Squash, Dried Cherries, and Walnuts  (Add Chicken, Salmon, or Turkey $5 pp)

SOUP OPTIONS

Farmhouse Chili
Italian Wedding
Chicken Gnocchi
New England Clam Chowder
Loaded Baked Potato
Corn and Sausage Chowder
Hearty Lentil
Tomato Basil
Country Vegetable
Creamy Mushroom
Beef Mushroom Barley
Roasted Red Pepper Bisque

 

SALAD OPTIONS

Potato Salad
Pasta Salad
Quinoa Salad
Tossed Salad with House Vinaigrette

 

SANDWICH OPTIONS

½  Roast Beef, Smoked Gouda with Rosemary Aioli on Pretzel Bun
½ Turkey and Brie with Cranberry Aioli on Ciabatta
½ Ham Havarti and Beer Mustard on Brioche
Curried Chicken Salad Wrap
Cranberry Pecan Chicken Salad Croissant
Balsamic Roasted Vegetable and Feta Wrap

 

DESSERT OPTIONS

Assorted Pies
New York Cheesecake with Toppings
Individual Parfaits
Fruit Cobbler