Lunch Menu

Treat Yourself to Delicious.

Half & Half Combo                                         10

Lunch size order of our “Almost Famous” Macaroni and Cheese served with a half portion of our Peter Allen Inn House Salad


Chicken & Greens Flatbread                          10

All-natural chicken breast, Chef’s sautéed greens, roasted red peppers and shaved parmesan, drizzled with a house-made balsamic reduction


“The Cheeseburger”                                       12

Heritage Hill Farm’s steakhouse blend of ribeye, short-rib, and sirloin, basted with rendered beef fat and bone marrow, topped with Emerald Valley Artisan Washington Cheddar, lettuce, tomato, shaved shallot and house-made sour pickles on a brioche bun served with Jojo potatoes


Grilled Chicken Sandwich                               9

All-natural chicken breast, lettuce, tomato and roasted red peppers, topped with melted Manchego cheese and creamy harissa sauce, served with Jojo potatoes


Knife & Fork Roast Beef Sandwich                12

Slow-roasted Heritage Hill beef on a toasted French baguette served with cheddar and bacon smashed potatoes and smothered in our true demi-glaze


Meatloaf Sandwich                                        10

Heritage Hill ground beef, Walnut Hill Farms silvopasture ground pork and pasture-raised ground lamb meatloaf with lettuce, tomato and fontina cheese on a toasted French baguette, served with Jojo potatoes


Treat yourself to delicious, farm-to-table fare, premium cocktails, craft beer and a cultivated wine list. Join us for lunch, afternoon tea or an elegant chef’s dinner experience.